
Yellow and orange capsicums are delicious when roasted or added fresh to salads. They can also be sauteed with onions and garlic when making a slow cooked dish or braise.
Available all year round.
Yellow and orange capsicums are delicious when roasted or added fresh to salads. They can also be sauteed with onions and garlic when making a slow cooked dish or braise.
Available all year round.