Lamb Tajine (Gluten-Free) - Serves 2

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700 grams

Lamb shoulder, tomato, various spices, apricot, olives, lemon, spinach, carrot, onion and capsicum

Reheating Instructions 
Microwave: empty contents into microwave-safe container, place on high for 3 minutes.
Oven: remove container from plastic sleeve and bake for 20 minutes at 180 degrees celsius. 

Best Before: 5 days after defrosting